{"title":"Origins","description":"\u003cp\u003eDistinctive single-origin coffees selected for clarity, sweetness and character, roasted for filter, espresso or both.\u003c\/p\u003e","products":[{"product_id":"cherry-ripe-blend","title":"Cherry Ripe Blend","description":"\u003cdiv class=\"ww-layout-item column ww-flexbox__item\" data-v-82972c82=\"\" data-v-37842895=\"\"\u003e\n\u003cdiv class=\"ww-object ww-flexbox__object\" data-ww-uid=\"d5bba18d-e0b9-4b52-9144-078b72d6b496\" data-ww-component-id=\"87\" data-v-dfd853e4=\"\" data-v-37842895=\"\"\u003eThis coffee is born out of a simple question - how can we make an espresso blend that's the most fruity as possible, while still being clear and clean. We have been working on this lot for several months, starting right from sourcing. We worked hand in hand with our friends at Cofinet to source these components and design this blend around 3 particular lots. \u003c\/div\u003e\n\u003cdiv class=\"ww-object ww-flexbox__object\" data-ww-uid=\"d5bba18d-e0b9-4b52-9144-078b72d6b496\" data-ww-component-id=\"87\" data-v-dfd853e4=\"\" data-v-37842895=\"\"\u003e\n\u003cbr\u003eFirstly a Washed and Natural Caturra - these set the base for our blend providing a fruity, yet well structured base. The last component is a small amount of a Cherry co-fermented coffee from Jairo Arcilla. This is what gives us that big burst of Cherry notes, and what makes this lot stand out from the rest. \u003c\/div\u003e\n\u003cdiv class=\"ww-object ww-flexbox__object\" data-ww-uid=\"d5bba18d-e0b9-4b52-9144-078b72d6b496\" data-ww-component-id=\"87\" data-v-dfd853e4=\"\" data-v-37842895=\"\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"ww-object ww-flexbox__object\" data-ww-uid=\"d5bba18d-e0b9-4b52-9144-078b72d6b496\" data-ww-component-id=\"87\" data-v-dfd853e4=\"\" data-v-37842895=\"\"\u003eYou can expect an intense and fruity cup, but thanks to the way we've roasted and blended this lot, also a juicy and clean expression. Notes of Cherry, Raspberry and Almond dominate the flavour profile, while it will still remain Clean and Juicy without going too funky. Works great either Black, or with Milk. \u003c\/div\u003e\n\u003c\/div\u003e","brand":"rose-roastery","offers":[{"title":"200g \/ Espresso","offer_id":57289915466105,"sku":"CO-E-010","price":25.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Espresso","offer_id":57289915531641,"sku":"CO-E-011","price":77.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/0136\/6725\/files\/CherryRipe.png?v=1779984948"},{"product_id":"chiroso-washed-las-perlitas","title":"Chiroso Washed Las Perlitas","description":"\u003cp\u003eA washed Chiroso from Las Perlitas in Antioquia, Colombia, sourced through Coffee Quest. Smallholder deliveries are cupped separately and combined when their profiles complement one another.\u003c\/p\u003e\u003cp\u003eBright, juicy and sweet, with orange, prune and almond in the cup. We roast it to work beautifully as both filter and espresso.\u003c\/p\u003e","brand":"rose-roastery","offers":[{"title":"200g \/ Filter","offer_id":57357161136505,"sku":"CO-F-005","price":21.0,"currency_code":"CHF","in_stock":true},{"title":"200g \/ Espresso","offer_id":57357161169273,"sku":"CO-E-005","price":21.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Filter","offer_id":57357161202041,"sku":"CO-F-006","price":80.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Espresso","offer_id":57357161234809,"sku":"CO-E-006","price":80.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/0136\/6725\/files\/ChirosoWashed.png?v=1780303463"},{"product_id":"la-senda-natural-anaerobic-geisha","title":"La Senda Natural Anaerobic Geisha","description":"\u003cp\u003eThis is a special lot from a farm we've worked closely with over many years - Finca La Senda, from Acatenango. We were first introduced to this farm through Yancy, the daughter of Maria, who runs the farm back in Guatemala. By coincidence Yancy also lives in Zurich and is well loved by the coffee scene here especially for sharing her family's coffee through the scene. \u003c\/p\u003e\n\u003cp\u003eThis lot is one of our favourites from her - the Natural Geisha fermented with Champagne Yeast. It starts with excellent growing high up on volcanic soil at her farm, and after selective picking, the ripe cherries are fermented with Champagne Yeast in sealed tanks before being dried. The drying is a patio drying with frequent turning to make a very clean version of a natural coffee. Their coffee is typically very dense due to high altitude and growing conditions, so their naturals are very clean. \u003c\/p\u003e\n\u003cp\u003eThis lot has slightly heavier profile to their previous Natural Geishas, with more darker fruits like Plums and Red Wine, with some nice sweet citrus in the finish. \u003c\/p\u003e","brand":"rose-roastery","offers":[{"title":"100g \/ Espresso","offer_id":63895859003769,"sku":"GT-E-002","price":19.0,"currency_code":"CHF","in_stock":true},{"title":"100g \/ Filter","offer_id":63921012244857,"sku":"GT-F-002","price":19.0,"currency_code":"CHF","in_stock":true},{"title":"200g \/ Espresso","offer_id":63895859036537,"sku":"GT-E-001","price":32.0,"currency_code":"CHF","in_stock":true},{"title":"200g \/ Filter","offer_id":63921012277625,"sku":"GT-F-001","price":32.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/0136\/6725\/files\/LaSendaGeisha_72d1c63f-e430-40b9-9002-79268a584ffa.png?v=1783601853"},{"product_id":"el-dragon-decaf","title":"El Dragón Sugarcane Decaf","description":"\u003cdiv class=\"ww-layout-item column ww-flexbox__item\"\u003e\n\u003cdiv class=\"ww-object ww-flexbox__object\"\u003e\n\u003cp\u003eA clean, sweet, Colombian decaf from the Santa Maria community in Huila. This is the kind of decaf we like to have around: easy to brew, comfortable to drink, and still very much tasting like good coffee.\u003c\/p\u003e\n\u003cp\u003eThis lot comes from the work of 25 smallholder producers in Santa Maria. The coffees are grown at 1700-2100m and built from Caturra, Pink Bourbon, Castillo, and Colombia varieties.\u003c\/p\u003e\n\u003cp\u003eThe decaffeination is done using the sugarcane process, also known as Ethyl Acetate or EA decaf. In simple terms, caffeine is removed using a naturally derived compound from fermented sugarcane. The green coffee is steamed, treated with the EA solution, steamed again, then dried and polished. It is a process we like because it can keep the cup clean and flavourful, without the flat or papery feeling decaf can sometimes have.\u003c\/p\u003e\n\u003cp\u003eWe've sourced this coffee through our friends at The Coffee Quest who have done the work in Colombia with these small holders to form this coffee to begin with. Brew it as an easy daily filter, or use it for espresso when you want something sweet and gentle without the caffeine. \u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"rose-roastery","offers":[{"title":"200g \/ Omni","offer_id":63927399842169,"sku":"CO-D-001","price":17.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Omni","offer_id":63927399907705,"sku":"CO-D-002","price":60.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/0136\/6725\/files\/Dragon.png?v=1786134981"},{"product_id":"kamwangi-aa","title":"Kamwangi AA Washed","description":"\u003cp\u003eGreat, classic washed Kenyan coffees are getting harder and harder to find unfortunately. Subtle changes to farming practices, environmental reasons, and changes to varieties mean that the classic Kenyan profile of old is much more rare. Luckily for all of us, this Kamwangi AA lot is exactly that. You can expect those classic forest berries, and sweet, jammy sort of flavours in this awesome lot. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEstablished in 1982, Kamwangi Factory (as washing stations are called in Kenya) is one of three active processing sites owned by the New Ngariama FCS, located in Gichugu Division, Kirinyaga East Sub-County of Kenya’s Kirinyaga County. The cooperative was newly registered in 1997 after the liquidation of Ngariama Farmers’ Cooperative Society and has grown to 6,000 active members, with 2,500 farmers delivering cherries to Kamwangi. The factory operates alongside affiliate sites Kainamui and Kiamugumo, using fresh water from the Nyamindi River for processing. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFarmers in the region cultivate SL28, SL34, Ruiru 11 and Batian. ‘SL’ varieties are cultivars originally released by Scott Agricultural Laboratories (SAL) in the 1930s and 1940s. They soon became the go-to trees for many growers in Kenya due to their deep root structure, which allows them to maximize scarce water resources and flourish even without irrigation. They are cultivated with a serious eye towards sustainability and Good Agricultural Practices, with minimal environmental impact where possible. Ruiru 11 is a new variety known for its disease resistance and high yields. It starts yielding fruit after just 2 years. These trees are grown around 1600-1700m above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSmallholders handpick ripe cherry and deliver it to Kamwangi that day. At intake, cherry is meticulously sorted. All sorting is overseen by the cherry clerk, who ensures that only ripe, undamaged cherry Is received.  Once sorted, cherry is pulped on the factory’s disc pulper. Pulped cherry is fermented for 12 to 24 hours. Skilled staff oversee fermentation, checking regularly to ensure fermented is halted at just the right moment. After fermentation, cherry is sent through washing and grading channels before being transferred to raised beds for drying. The drying process lasts 7 to 14 days, with workers frequently turning the parchment to ensure even drying and prevent defects. Once fully dried, the parchment is removed through hulling and the beans are graded before export. \u003c\/p\u003e\n\u003cp\u003eThis lot is a really outstanding Kenyan, sitting right in that purple\/red spectrum that we can't get enough of here. \u003c\/p\u003e","brand":"rose-roastery","offers":[{"title":"200g \/ Filter","offer_id":64241608032633,"sku":"KE-F-001","price":19.0,"currency_code":"CHF","in_stock":true},{"title":"200g \/ Espresso","offer_id":64243206226297,"sku":"KE-E-001","price":19.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Filter","offer_id":64241608065401,"sku":"KE-F-002","price":70.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Espresso","offer_id":64243206259065,"sku":"KE-E-002","price":70.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/0136\/6725\/files\/Kamwangi.png?v=1786699319"},{"product_id":"guji-rassa-washed","title":"Guji Rassa Washed","description":"\u003cp\u003eThis is a classic washed Ethiopian coffee that ticks all the boxes. You can imagine that when someone says \"washed Ethiopian coffee\" you have a profile in mind - this is exactly that - nothing more, nothing less. \u003c\/p\u003e\n\u003cp\u003eGrown from 2000-2200masl in the village of Rassa, in the Guji region of Ethiopia, this lot is comprised of mixed heirloom varieties without specific selection of varieties that comes with several smallholder farmers producing cherries at a time. The cherries are sent to the Suke Washing station where they're processed in the traditional washed fashion - floated, depulped, washed, and dried on raised beds. \u003c\/p\u003e\n\u003cp\u003eThis growing and processing leads to the classic profile we love from this lot - and at Rose we roast this coffee on the lighter side of our range - trying to accentuate more brighter fruits and florals. The result in the cup is a very light and fruity expression - we experience a tea-like structure to the coffee with bright citrus, sweet stone fruit, and gentle florals that make this coffee so enjoyable day after day!\u003c\/p\u003e","brand":"rose-roastery","offers":[{"title":"200g \/ Filter","offer_id":64323009282425,"sku":"ET-F-018","price":17.0,"currency_code":"CHF","in_stock":true},{"title":"200g \/ Espresso","offer_id":64323009315193,"sku":"ET-E-018","price":17.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Filter","offer_id":64323009347961,"sku":"ET-F-019","price":60.0,"currency_code":"CHF","in_stock":true},{"title":"1kg \/ Espresso","offer_id":64323009380729,"sku":"ET-E-019","price":60.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0614\/0136\/6725\/files\/rassa.png?v=1787308141"}],"url":"https:\/\/rose-coffee.live\/collections\/origins.oembed","provider":"Rose Coffee Roasters","version":"1.0","type":"link"}